Contact News Presse

Our organisation

MiXscience employs 500 people and manufactures 10 million tonnes of food using miXscience technology.

The word of Jean-Marc SALAUN, CEO of MiXscience:

While the French market for animal nutrition is stagnant, the potential for international development is great and will double within 30 years. Indeed, there is on the planet, large areas of livestock development is related to available as resources in South America, or to increased protein needs due to population growth and its power to purchase as China. To meet the needs of the world population in 2050, livestock production capacities of the Earth will be leveraged from constant resources. One of the levers is essential to manage and optimize animal performance. Capture this potential internationally, while consolidating its market share in France and thus spreading among the world’s leading animal nutrition creating MiXscience aims.

all news
of MiXscience :
Contact MixScience